Wild Cod Collagen Strawberry

• 90% of the eye's sclera
• 80% of tendons
• 75% of skin
• 60% of cartilage
• 30% of bones
• 1–10% of muscle mass

Collagen essentially functions as glue for our entire body. It creates connective tissue, thus supporting the healthy structure of skin, muscle tissue, bones, and tendons. Even the term “collagen” comes from the Greek word “kólla” and the French suffix “-gen”. The word can be literally translated as “glue production”.

This glue-like protein is particularly concentrated in the so-called extracellular matrix (ECM). The ECM essentially functions as a support system similar to an imaginary network that holds cells together. The ECM is also responsible for sending signals to reduce inflammation and repair damaged cells.

Hydrolysed collagen is a unique combination of amino acids in a concentrated amount. This protein has a very low molecular weight and is therefore very easily digestible - within minutes of ingestion. It does not solidify or coagulate because it has been hydrolysed for quick use. Collagen is important for nitrogen balance and is nowadays considered a top anti-aging product.

Note: I owe my comprehensive recovery from a severe injury (distal biceps tendon rupture in 2014) to this product, having consumed about 8 packages in combination with vitamin C to speed up healing during the first 2 months post-surgery. Currently, I alternate between 1 month of beef and 1 month of fish collagen and repeat or combine.

It can be mixed into favourite drinks or food due to its neutral taste.

This wild cod collagen hydrolysate also contains natural vitamin C from Acerola. In combination, these components support a range of bodily processes that benefit from sufficient collagen - such as skin, hair, and nails, but also blood vessels, bones, cartilage, and teeth.

-Nutricosmetics
-Fresh strawberry flavour, sweetened only with stevia
-Excellent source of protein
-Contains high concentrations of glycine, lysine, and proline
-From sustainably sourced wild cod
-Supports healthy fascia
-Contains vitamin C from Acerola
-Vitamin C supports resilience and the immune system
-Vitamin C contributes to collagen formation
-Vitamin C is essential for blood vessels
-Vitamin C is important for strong bones, teeth, and cartilage
-Vitamin C supports energy metabolism
-Vitamin C helps strengthen the skin from within
-Vitamin C contributes to healthy gums and strong teeth
-Vitamin C helps protect cells from oxidative damage
-Vitamin C contributes to normal psychological function
-Free from gluten, soy, and artificial additives

Contains natural sweetener Stevia and has a fresh strawberry flavour. The product mixes easily with liquids and is quickly absorbed. Within minutes, the body receives specific amino acids and substances it needs, especially during increased physical performance. Specifically, it is type I collagen of sustainable European origin.

Fresh strawberry flavour and a product extremely rich in glycine
Gentle white collagen powder with a fresh strawberry flavour. The product contains Stevia and vitamin C from acerola. The product has undergone an additional processing step, allowing the powder mix to easily blend with liquids and be quickly absorbed. With two tablespoons a day, you sufficiently supplement your diet with these pure proteins. One of the amino acids common in collagen is glycine. Glycine is partially essential. This means the body does not naturally produce enough. The body produces about 3 grams a day, but requires about 10 grams a day for basic processes. Dietary intake of glycine is therefore necessary and very beneficial.

Not just a passive tissue building block

Collagen is generally considered a passive tissue material with only mechanical properties, but this is incorrect. Collagen also has dielectric and electrical conductivity properties. This ensures it functions as a kind of communication system, connecting the entire body as a coherent whole. Collagen also plays a role in energy production.

Our body renews all collagen every six months. For strong and well-functioning collagen, it is important to obtain the right nutrients, exercise sufficiently and sensibly, and especially to drink enough water. In the body, collagen is a substance that lies between a solid crystal and a liquid state. This is also called a 'liquid crystal'. For proper function, water is crucial. Therefore, drinking sufficient water is essential.

Mix 2 scoops (20g) in 300ml of water, juice, milk, smoothie, or another beverage as needed (RDA not established). It can be divided into multiple doses per day.

Warning:
Keep out of reach of children. Consult a specialist if pregnant, nursing, ill, or on medication.

† Recommended daily intake not established.